La Fontana
SORELLENA
You're Always Welcome Here
885 Annandale Road, Staten Island, NY, 10312
- Dinner Menu -
Appetizers
13.95
Clams Oreganata
Baked littleneck clam with seasoned breadcrumbs and white wine
14.95
Fried Calamari
Served with choice of asian or marinara sauce
14.95
Grilled Octopus Arrabiatta
Marinara sauce, capers and cherry peppers
13.95
Zuppa di Mussels
Your choice of a traditional red sauce or white sauce
14.95
Fresh Mozzarella
Our fresh mozzarella served with fire roasted red peppers and prosciutto
14.95
Shrimp Cocktail
Chilled jumbo shrimp with horseradish cocktail sauce
8.95
Zucchini Fries
Zucchini Fries
Served with marinara dipping sauce
Mozzarella in Carrozza
8.95
Pan fried mozzarella filled crostini, served with marinara dipping sauce
Artichoke Hearts Francese
12.95
Fried artichoke hearts with a francese dipping sauce
14.95
Stuffed Mushrooms
Sausage and breadcrumb stuffing
14.95
Zuppa di Clams
Steamed little neck clams with garlic, basil in a red or white sauce
15.95
Hot Antipasto
Eggplant rollatine, meatballs, clams oreganata, mozzarella carrozza and stuffed mushroom
16.95
Cold Antipasto
Roasted peppers, hot and sweet soppressata, fontina cheese, prosciutto and burrata
9.95
Eggplant Rollatine
Eggplant filled with herb ricotta, topped with marinara sauce and mozzarella
13.95
Pork & Ricotta Meatballs
Shaved parmesan and marinara sauce (sugo fresco)
13.95
Spiedini alla Romana
Fried mozzarella in a caper and anchovy sauce
Soups
7.95
Pasta e Fagioli
Cannellini beans and ditali pasta
Soup of the Day
7.95
Made daily from only the freshest ingredients
Salads
Caesar Salad (for two)
16.95
Prepared table-side
9.95
Spring Mix
Spring Mix
9.95
Mixed greens, tomato, red onion, carrots with our house balsamic
Mixed greens, tomato, red onion, carrots with our house balsamic
15.95
La Fontana Sorellena Salad
Romaine, tomato, red onion, fresh mozzarella, soppressata and red wine vinaigrette
12.95
Arugula Salad
Arugula, toasted almonds, red onions, fried goat cheese, apples and white balsamic glaze
Pasta
1/2 orders of pasta 14.95
Whole wheat pasta or gluten-free pasta also available
22.95
Gnocchi
Homemade potato pasta with marinara sauce and our fresh mozzarella
Black 'n Blue Shrimp
24.95
Sauteed jumbo shrimp over penne with cracked black pepper and gorgonzola cream sauce
Fettucine Marechiare
25.95
Shrimp, clams, calamari, mussels, fresh tomato, basil, garlic and white wine
22.95
Linguine Carbonara
Bacon and onion in light cream sauce
21.95
Ravioli
Ravioli in a marinara sauce
22.95
Penne with sauteed prosciutto, peas, onions and a touch of cream
Penne Fontana
Penne Filetto di Pomodoro
22.95
Prosciutto and onions in a marinara sauce
Linguine with Clams
23.95
Littleneck clams in a red or white sauce
22.95
Broccoli Rabe and Sausage
Rigatoni in garlic and oil with broccoli rabe, sausage and sun-dried tomatoes
Penne Bolognese
22.95
In a traditional red meat sauce
22.95
Penne Vodka
Vodka sauce with peas and prosciutto
Chicken
Chicken Scarpariello
25.95
Chicken Parmigiana
Fried chicken breast topped with fresh tomato sauce and melted mozzarella
25.95
Sauteed chicken with sausage, onions, roasted peppers, potatoes and balsamic
26.95
Chicken Ripieni
Chicken breast stuffed with prosciutto, mushroom, spinach and fontina cheese in a marsala wine sauce
25.95
Chicken Milanese Capricciosa
Fried or grilled chicken breast served over mixed greens with chopped tomato, olives and red onion with a balsamic vinaigrette
26.95
Chicken Jerusalem
Chicken topped with spinach, bacon, onions, mozzarella, mushrooms and artichoke hearts with a sherry wine sauce
26.95
Chicken Fontana
Chicken breast topped with eggplant, prosciutto, artichoke heart and melted mozzarella
Chicken Martini
26.95
Parmesan crusted chicken in a lemon and butter sauce
24.95
Mushrooms and onions in a marsala wine sauce
24.95
Chicken Francese
Lemon, white wine and butter sauce
Seafood
47.95
Lobster Tails
Broiled twin lobster tails served with a side of drawn butter
31.95
Pan-roasted Salmon
Served over sauteed broccoli rabe with an olive tapenade
30.95
Salmon Sorellena
Pan-seared and sauteed with garlic, tomato, capers and artichoke in a white wine sauce
Swordfish Fra Diavolo
34.95
Potato Crusted Halibut
34.95
Oven roasted halibut topped with a potato crust in a champagne dijon mustard sauce
26.95
Shrimp Oreganata
Jumbo shrimp topped with herb breadcrumbs served over rice
27.95
Stuffed Shrimp Francese
Crab stuffed jumbo shrimp with a lemon butter sauce
Spicy marinara sauce served over linguine
Meat
42.95
Rack of Lamb Persillade
Lamb chops seasoned with dijon mustard and toasted breadcrumbs
39.95
Charbroiled to the temparature of your liking
Filet Mignon
Grilled Ribeye Steak
35.95
Seasoned 16oz ribeye steak topped with herb butter and aujus
Pork Chop with Peppers
29.95
Grilled pork chops topped with sweet vinegar peppers
38.95
Veal Chop Valdostano
Butter flied veal chop stuffed with prosciutto, mozzarella and mushrooms in a marsala wine sauce
Pork Chop Caprese Salad
30.95
Tomato, mozzarella tossed with olive oil and balsamic vinegar
26.95
Veal Spiedini
Stuffed with prosciutto and mozzarella topped with oreganata breadcrumbs
26.95
Veal Marsala
Mushrooms, onions and marsala wine
26.95
Veal Francese
Lemon, white wine and butter sauce
Sides
M/P
Broccoli Rabe
9.95
Sauteed Spinach
Fried Zucchini
10.95
Penne Marinara
9.95
Penne Filetto di Pomodoro
9.95
(718) 683-5353